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Chocolate, or theobroma cacao (the scientific name) literally translates as “food of the gods”. Cocoa is made from the seed of the cacao tree flower. Read More
Chocolate, or theobroma cacao (the scientific name) literally translates as “food of the gods”. Cocoa is made from the seed of the cacao tree flower. Read More
From the 19th century until the First World War and throughout the Second World Warthe Swiss chocolate industry was very export-oriented. Read More
(NaturalNews) Chocolate lovers, rejoice: researchers have found that eating chocolate can have a positive impact on your health. Read More